Escape the Cold at "The Souk"!
WHAT IS THE SOUK?
An indoor epicurean upmarket of prepared foods & produce from farm fare to fresh baked, traditional to exotic, and savory to indulgent, served in the lively communal tradition of the ancient markets curated to transport you into the throes of delight.
WHEN IS IT?
10 a.m. to 3 p.m., every Sunday from February 1 to March 29, 2015.
WHERE IS IT?
The OUTSIDE IN, Piermont, NY.
Come escape the winter’s cold into a rich sensual oasis perfumed with spices, rich oils and artisan cheeses mingling into the smoky air with the irresistible aromatic mixtures from cauldrons of steamy simmering soups, roasted meats and fresh baked pies prepared to eat here or to take away. Spend your lazy Sundays meandering a shifting, diverse labyrinth of weekly changing vendors through an exotic “open” air greenhouse market space or choose to rest in conversation near the wood-stove’s burning fires with something warm, surrounded by the finest art and craft in the Hudson Valley.
Situated just north of the New Jersey border between the historic towns of Tappan, Sparkill and Piermont nestled along the Sparkill Creek lies the OUTSIDE IN, home to “The Souk” and portal to the lower Hudson River Valley.