Restaurant Features

Tasty spaces

A local designer gives his Park Ridge restaurant a look that befits its acclaimed cuisine

Steak around

How about some sizzle with that steak? You'll get it-and more-from the slabs of USDA prime beef coming out of the kitchen at Cliffs Steakhouse.

Cuban infusion

We're guessing eating at your mom's place is nothing like this: At the new Madre's Cuban Cuisine in Teaneck (201-530-5100,, expect dim lighting, sleek black furniture, crystal chandeliers-not to mention heaping plates of empanadas, paella, mofongo and other Cuban favorites.

The loaf of the Irish

Soda bread is, for most of us, a Saint-Patty's-Day-only treat- so you might as well have the best there is! Here's how our judges ranked the local offerings.

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